The ‘Leafage menu was built around “Superfoods” like hemp seeds, kale, salmon, chia seeds, flax, mango, cacao, maca, and apple cider vinegar. Superfoods in their Raw form are the foundation of the ‘Leafage menu resulting in the healthiest and tastiest salads.
Umami Tuna (Rare) (GF) – $16.00
Baby Mixed Greens, Seared (Rare) Sesame Tuna, Daikon Radish Sprouts, Mango, Avocado, Cilantro, Shaved Carrots, Pickled Fresh Ginger, Avocado Wasabi Vinaigrette
Tempeh Orange Chipotle (VEGAN) – $12.00
Grilled Kale, Romaine, Marinated Tempeh, Avocado, Alfalfa Sprouts, Cherry Tomatoes, Pepper Salsa, Grilled Pineapple, Daikon Radish Sprouts, Orange Chipotle Vinaigrette
Steak Manor (GF) – $13.00
Romaine, Grilled Marinated Free-Range Steak, Sun Dried Tomato, Grilled Onion, Persian Cucumber, Grilled Artichokes, Roasted Sweet Corn, Light Bacon Ranch Dressing
A salad is not complete without a well conceived and executed dressing. Our dressings are 100% made in-house from wholesome ingredients like shallots, garlic cloves, extra virgin olive oil, rice wine vinegar, balsamic and sea salt. Made from scratch and dairy free unless otherwise specified, you will definitely notice the difference.